Kotlet (Persian-Cutlet) with Sangak Flatbread
Kotlet (Persian-Cutlet) with Sangak Bread Recipe
Thank you for this beautiful spread! @chef.mehdi.sharifi using our Sangak Flatbread. ~~~ Kotlet (Persian Cutlet) with the special Sangak bread from Breadmasters ARA-Z😋😋😋 It is a delicious Iranian version of ground meat patty and can be served warm or cold, plain or with bread.
Ingredients:
Ground beef, potato, onion, turmeric, black pepper, salt and egg.
Hello hello friends
Today we have Cutlet with Nun Sangak Araz @breadmastersaraz, no god could photograph him. The kids had their eyes fixed on Sangak bread
You were a spectacular photographer
Ingredients: minced meat (you can also use soybeans instead of red meat) potatoes, onions, eggs, black pepper, salt and turmeric
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