Firetail Quesadillas
Firetail Quesadillas
Ingredients
- Seasoned ground turkey –
- 1 lb ground turkey
- 1 red bell pepper, diced
- 2 TB fiesta seasoning
- 1 cup water
- 4 pieces Firetail Flatbread
- 1 cup grated cheddar cheese
- 1/4 cup chopped cilantro
- Butter, for cooking
- Pico de Gallo
Instructions
- Seasoned ground turkey –
- Cook ground turkey over med heat until no longer pink
- Stir in bell pepper, fiesta seasoning and water
- Bring to a boil, reduce heat and simmer 10 minutes
- Set aside
- Place flatbread on work surface
- Add a layer of cheese
- Follow with seasoned ground turkey
- Sprinkle on cilantro
- Top with cheese
- Fold in half
- Heat butter in skillet
- Place quesadilla in skillet and cook until golden
- Flip the quesadilla and cook until crispy
- Cut in half and top with pico de Gallo
- Enjoy!
For more recipes and creations with our Lavash Bread, Sangak Bread, and Markook Thinnest Flatbread, please visit our recipes page.
All of Breadmasters bread is baked fresh daily at our bakery in Los Angeles, California.
Shipping Included On All Orders!
