Firetail Quesadillas Ingredients Seasoned ground turkey - 1 lb ground turkey 1 red bell pepper, diced 2 TB fiesta seasoning 1 cup water 4 pieces Firetail Flatbread 1 cup grated cheddar cheese 1/4 cup chopped cilantro Butter, for cooking Pico de Gallo Instructions Seasoned ground [...]
Creamy Spinach Taquitos Ingredients 4 oz cream cheese, softened 1/4 cup grated Parmesan cheese 1/4 ts garlic powder 7-8 pieces Firetail flatbread 6 oz spinach, sautéed 4 oz mushrooms, chopped and sautéed 2 TB butter, melted Instructions Preheat oven to 350 degrees F Mix together [...]
Firetail Flatbread Breakfast Roll Ups Ingredients 2 eggs Salt and Pepper 1 TB butter 1/4 cup spinach 1/4 cup shredded cheese 2 breakfast sausage links, cooked Instructions Mix eggs with salt and pepper Melt butter in nonstick skillet Pour in egg mixture and dip the [...]
Toasted Flatbread with Almond Butter I’m going bananas over this morning’s toasted flatbread with almond butter! Toasted Markook flatbread, creamy almond butter and sweet, ripe banana slices…wait, it gets even better… I topped these tasty flatbread toasts with a good sprinkling of pumpkin seeds and [...]
Meatball Mozzarella Wraps These Italian meatball mozzarella wraps are so good, I mozz be dreaming! Flavorful turkey meatballs, sweet marinara and melty mozzarella! Wrapped in Breadmasters thinnest Markook flatbread and served with more marinara for dipping! I’m having a ball over here! Shop flatbread at BreadMasters.com it’s [...]
Cheese Stuffed Crispy Dogs Dinner tonight was a real wiener featuring these cheese stuffed crispy dogs! It’s Fryday so I decided to wrap some cheese stuffed hot dogs in Breadmasters whole wheat stone lavash and fry them up nice and crispy! Served with a side of pickles [...]
Cheesy Chicken Ham Panini Chicken, ham and so much cheese! These cheesy chicken ham panini are wrapped in Markook flatbread and grilled to a perfect crisp…these are really grate! Shop flatbread at BreadMasters.com it’s baked fresh daily and delivered to you! Love flatbread? Check out these these [...]
Cuban Flatbread Panini This tasty Cuban flatbread panini really made me squeal! Ham, roasted pork, Swiss cheese and pickles…wrapped in Breadmasters whole wheat stone lavash and grilled until warmed through and melty! I enjoyed it pig time! Shop flatbread at BreadMasters.com it’s baked fresh daily and delivered [...]
Avocado Chicken Salad Wrap This avocado chicken salad wrap really guacs my world! Shredded chicken and avocado wrapped in Breadmasters thinnest Markook flatbread…it’s everything I AVO wanted! Shop flatbread at BreadMasters.com it’s baked fresh daily and delivered to you! Love flatbread? Check out these these other tasty [...]
Spinach Feta Egg Wrap Feeling feta’p with repeat breakfasts? Try this Spinach Feta Egg Wrap. This tasty wrap happily surprised our breakfast palates! BreadMasters whole wheat stone lavash helped me wrap up a tasty meal of eggs with spinach, sun-dried tomatoes and feta cheese! Served these [...]
Bean and Cheese Burrito Casserole Bean and Cheese Burrito Casserole Recipe by @chewonthistv This bean & cheese burrito casserole is fantastic! Layers of lavash, beans, salsa, cheese baked until bubbly. Ingredients Salsa 15 oz can diced tomatoes 4 oz can diced green chiles 1/2 onion roughly chopped 3 garlic cloves 2 jalapenos roughly chopped [...]
Breakfast Flatbread Pizza You wanna pizza this? So easy and super yummy, this breakfast flatbread pizza is so worth getting up for! It’s National Avocado Day and I woke up thinking about creamy avocado sitting atop my breakfast…so I totally made it happen! I took BreadMasters whole [...]
Cheesy Baked Sweet Onion Dip My love for this cheesy baked sweet onion dip goes onion onion on! Warm, creamy, cheesy dip loaded with sweet onions and served with BreadMasters Sangak crisps! Dip dip hooray it’s a tasty day! Try these other tasty ways to enjoy these [...]
Hot Chicken Sandwich Wraps Enjoyed these spicy hot chicken sandwich wraps for lunch today and I’m not too chicken to tell you…I’m ready to have them again for dinner! ..Hot Chicken Sandwich Wraps Author: Isis Ingredients BreadMasters whole wheat stone lavash Spicy Mayo – 1/2 [...]
Khorovats and Kebabs' Origins Kebabs are various cooked meat dishes, with their origins in Middle Eastern cuisine. Many variants are popular around the world. In most English-speaking countries, a kebab is commonly the internationally known shish kebab or shashlik, though outside of North America a [...]
How does Lavash influence Armenian Culture and Tradition? Lavash is a soft, thin unleavened flatbread made in a tandoor and eaten all over the South Caucasus, Western Asia and the areas surrounding the Caspian Sea.In 2014, "Lavash, the preparation, meaning and appearance of traditional bread [...]
A Short History of Khash A recipe for the Armenian soup called khash, at its most basic, goes something like this: Simmer cows’ hooves overnight. Serve. Gelatinous beef trotters—flavored tableside with sinus-clearing add-ins like lemon, salt, vinegar and raw garlic—may sound like the last thing [...]
Where to find Sangak Even before you taste the tangy, leavened Persian flatbread known as sangak or nan-e sangak, there is so much to marvel over. Made of whole wheat flour, it’s sold in sheets so long they could be used as a sesame-seed encrusted [...]
What Do You Eat Three-Foot Long Sangak Flatbread With? When a wedding buffet pushes you into this spacey state of existence, making everyone in the buffet line vanish away and leaving one twisted thought lingering in your head…ah, if only I could share that goat [...]
Sangak: Long, Iranian Flatbread Sangak looks more like a table runner than a piece of bread. The sheet of flatbread was longer before we nibbled away about six inches. Good stuff! Recently I came upon an Iranian bread at Jay’s International Market. The sheets of [...]
Sangak, 50 of the World's Best Breads (CNN) — What is bread? You likely don't have to think for long, and whether you're hungry for a slice of sourdough or craving some tortillas, what you imagine says a lot about where you're from. But if [...]
Tasting Lavash Bread in Armenia In Yeghvard, a village outside of Yerevan, home bakers offered us a platter of cheese and herbs to eat with the fresh lavash they were making. The first lavash we ate after arriving in Yerevan came from the corner store [...]
Armenian National Bread Lavash You have probably heard about lavash, traditional Armenian bread, which is an important part of the Armenian table. Lavash is not just bread, it’s part of history and culture, and it has its own legend. A king named Aram that ruled [...]
Lavash Flatbread Features Lavash is a soft and thin unleavened flatbread. It is made and eaten all over the Caucasus, Western Asia and the areas surrounding the Caspian Sea. In Armenia, this is the most widespread type of bread. It’s not even hard, but we’d [...]
Armenian Lavash National cuisine is essential to form the national culture. It holds the history of the country and the people. Culinary traditions of Armenia originate from ancient times. The prominent features of Armenian cuisine were founded at least a thousand year ago before Christianity. [...]
Pita V.S Lavash Main Difference The main difference between Pita and Lavash is that the Pita is a soft, slightly leavened flatbread baked from wheat flour and Lavash is a flatbread. Pita In many languages, the word 'pita' refers not to flatbread, but to flaky [...]
Lavash King of Armenian Breads Probably one thing that Armenians wouldn’t forget when they sit at the table is bread. One thing that you will always notice in every Armenian table is a great amount of bread. Armenia is one of the oldest countries with [...]
Armenian Lavash World's Top 50 Breads CNN Travel - Armenian Lavash, 50 of the World's Best Breads (CNN) — What is bread? You likely don't have to think for long, and whether you're hungry for a slice of sourdough or craving some tortillas, what you [...]