Firetail Flatbread

Experience the Artisan Firetail Flatbread

Now Available from Breadmasters, our Firetail Flatbread is an artisan-crafted lavash, distinguished by its signature lightly charred edges and robust, smoky flavor—a direct result of our traditional stone-oven baking. This versatile, thin flatbread offers the perfect chewy yet crisp texture, making it the ideal canvas for everything from gourmet wraps and artisan pizzas to simple dipping.

Each pack delivers consistent, restaurant-quality bread to your kitchen, eliminating the effort of homemade dough while providing an authentic, wood-fired taste. It is Fat Free, Cholesterol Free, Non-GMO, Kosher, Vegan, and made with all-natural ingredients. Priority USPS Shipping is included in the price. Whether you’re crafting a quick lunch or an impressive appetizer, Firetail adds a touch of artisan character to every meal.

Key Features & Uses

• Artisan Character: Features a unique, lightly blistered surface with subtly charred edges for authentic flavor and visual appeal.
• Unmatched Versatility: Perfect as a wrap for kebabs and grilled veggies, a crispy base for personal flatbread pizzas, or torn for dipping into hummus and spreads.
• Chef-Quality Convenience: Pre-baked to perfection, ready to heat, top, and serve in minutes for effortless meal creation.
• Clean, Trusted Ingredients: Made with a simple recipe of unbleached enriched flour (wheat flour, malted barley flour, niacin, riboflavin, folic acid), water, whole wheat flour, and 2% or less of: salt, sugar, yeast, and calcium propionate (to retain freshness). Contains: Wheat.

How to Use / Serving Suggestions

To Enjoy Your Firetail Flatbread:

1. For Soft Wraps: Briefly warm in a skillet for 15-20 seconds to make it pliable. Fill with your favorite ingredients and roll.

2. For Crispy Flatbreads or Pizzas: Bake directly on an oven rack at 375°F (190°C) for 4-5 minutes until crisp. Add toppings and bake again until melted.

3. For Dipping: Cut into triangles and warm. Serve alongside dips like baba ganoush, muhammara, or spiced yogurt.

For Best Results & Freshness:

• Storage: Please keep the bag sealed at all times and store refrigerated.

• Freezing: You can freeze unopened packages for up to 6 months on a flat surface (do not bend).

Frequently Asked Questions

Q: How is Firetail Flatbread different from regular lavash?
A: Firetail is characterized by its intentional, light charring from a stone oven, which gives it a distinct smoky flavor and artisanal texture that standard lavash does not have. It is also Fat Free, Cholesterol Free, Non-GMO, Kosher, Vegan, and all-natural.

Q: What are the ingredients? Does it contain allergens?
A: It is made from unbleached enriched flour, water, whole wheat flour, salt, sugar, yeast, and calcium propionate. It contains wheat.

Q: How should I store it, and can I freeze it?
A: For best results, keep the sealed bag refrigerated at all times. You can freeze unopened packages for up to 6 months; store them flat and do not bend.

Q: How many pieces come in a pack, and is shipping included?
Each pack contains 6 large, thin flatbreads. The “4 pack” option refers to 4 of these sealed packages. Yes, Priority USPS Shipping is included in the product price.

Q: Is this product vegan and non-GMO?
A: Yes, our Firetail Flatbread is Vegan and Non-GMO.