Salty and sweet and tangy…oh my! This bacon, brat and apricot flatbread pizza is a tasty combo!
Bacon and onions, bratwurst and cheese, apricot jam with honey and mustard…this is such a delicious combination sitting atop a crispy BreadMasters lavash!
Recipe developed by Isis Heuser.
Bacon and onions, bratwurst and cheese, apricot jam with honey and mustard…this is such a delicious combination sitting atop a crispy BreadMasters lavash!
Recipe developed by Isis Heuser.
Ingredients:
Instructions:
- Preheat oven to 400° F
- Line sheet pan with parchment paper, place lavash on pan and set aside
- Cook bacon and onion over medium heat until bacon is crisp
- Remove from pan and drain on paper towel, set aside. Add bratwurst to pan and cook until browned and cooked through, set aside
- Stir together jam, honey and mustard
- Spread jam mixture over lavash, top with bratwurst, bacon and onions and cheese
- Bake until cheese is bubbly 10-12 minutes
Bacon Brat Apricot Pizza Lavash Flatbread Recipe by Breadmasters ARA-Z
Video by Breadmasters ARA-Z





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