Quick Verdict: The best lavash recipes go far past the classic wrap. From crispy lavash chips and cracker-thin pizza to layered casseroles and even sweet desserts, this paper-thin Armenian flatbread is one of the most versatile ingredients in any kitchen — here are 10 ways to prove it.
If you already know lavash as a wrap bread, you’re only using a fraction of what it can do. Its thin, pliable texture makes it a stand-in for pizza dough, pasta sheets, chips, and even pastry — often with better results than the original. Here are 10 lavash recipes worth trying, organized from savory to sweet.
Quick reference: three of these ten ideas already have a complete, step-by-step recipe published on the site, and six more link to a closely related recipe using the same technique — all linked below and in the table. Only one (baked brie) has nothing comparable yet, which is itself useful: it’s the one idea on this list actually worth writing up as a full recipe next.
| Recipe Idea | Time | Full Recipe |
|---|---|---|
| 1. Lavash Pizza | ~10 min (6–8 min bake) | Flatbread Pizza |
| 2. Lavash Chips | ~15 min (8–10 min bake) | Buffalo Chicken Dip with Flatbread Chips (similar idea) |
| 3. Lavash Lasagna | ~35–40 min | Bean and Cheese Burrito Casserole (similar idea) |
| 4. Lavash Breakfast Wrap | ~5 min (no bake) | Flatbread Breakfast Wrap |
| 5. Lavash Nachos | ~15–20 min | Flatbread Tostadas (similar idea) |
| 6. Lavash-Wrapped Baked Brie | ~15–20 min bake | Coming soon |
| 7. Lavash Crackers with Dips | ~10–12 min bake | Zippy Chickpea & White Bean Dip (similar idea) |
| 8. Lavash Roll-Up Pinwheels | ~10 min (no bake) | Muffuletta Pinwheels |
| 9. Lavash Bread Pudding | ~45–50 min (plus 10 min soak) | Strawberry French Toast Pinwheels (similar idea) |
| 10. Sweet Lavash Rolls | ~20–25 min | Apple Pie Roll Ups (similar idea) |
1. Lavash Pizza
Lay a sheet flat on a baking sheet, top with sauce, cheese, and your favorite toppings, then bake at high heat (475–500°F) for 6–8 minutes. The thinness of lavash means the whole pizza crisps evenly, with none of the doughy center you get from thicker crusts. This is one of the fastest weeknight dinners you can make.
Want a tested, complete version? See our full Flatbread Pizza recipe for exact toppings and timing, or the loaded Flatbread Pizza Supreme for something heartier.
2. Lavash Chips
Cut or tear lavash into triangles, brush lightly with olive oil, sprinkle with sea salt (or za’atar, everything-bagel seasoning, or smoked paprika), and bake at 350°F for 8–10 minutes until golden and crisp. Serve with hummus, baba ganoush, or any dip that needs a sturdy scoop.
We don’t have a dedicated lavash-chips recipe yet, but you can see the same crisped-flatbread-and-dip idea in our Buffalo Chicken Dip with Flatbread Chips, or the sweet version of the same technique in our Cinnamon Crisps with Fruit Salsa.
3. Lavash Lasagna
Swap traditional lasagna noodles for sheets of lavash, layering them with sauce, cheese, and filling exactly as you would pasta. Because lavash is thinner than noodles, it cooks faster and absorbs sauce beautifully, producing a lighter final dish without sacrificing structure.
This one is still teaser-only — we don’t yet have a full lavash lasagna recipe on the site, though our Bean and Cheese Burrito Casserole and Chicken Enchilada Casserole both use the same layered-flatbread method if you want to see the technique in practice.
4. Lavash Breakfast Wrap
A savory twist on the classic wrap: scrambled eggs, crumbled feta, sautéed spinach, and a drizzle of hot sauce, rolled tightly in a warm sheet of lavash. It holds together far better than a flour tortilla and reheats well for meal-prepped breakfasts.
For a fully tested version of this style, see our Flatbread Breakfast Wrap recipe (made with Markook flatbread, which rolls the same way lavash does here).
5. Lavash Nachos
Cut lavash into wedges, bake until crisp (same method as the chips above), then layer with melted cheese, beans, jalapeños, and any nacho toppings you like. The thin, sturdy crunch holds up better under toppings than many traditional chip options.
No dedicated nachos recipe exists yet — bake your chips using the method above, then load with toppings and return to the oven just until the cheese melts. Our Flatbread Tostadas use the same crisp-base-plus-toppings approach if you want to see it written out as a full recipe.
6. Lavash-Wrapped Baked Brie
Wrap a wheel of brie in a sheet of lavash, brush with melted butter, and bake at 375°F until the cheese is molten and the lavash is golden and crisp. Serve with honey and fruit preserves for an easy, impressive appetizer that takes minutes to prepare.
This is teaser-only for now — we don’t have a full baked brie recipe published yet.
7. Lavash Crackers with Dips
Similar to chips but cut into smaller, cracker-sized pieces and baked until fully crisp throughout. These keep well in an airtight container for days, making them a great make-ahead pairing for cheese boards, hummus, or baba ganoush.
For full recipes built around this same crisp-and-dip pairing, see our Zippy Chickpea & White Bean Dip or Cheesy Baked Sweet Onion Dip.
8. Lavash Roll-Up Pinwheels
Spread a sheet of lavash with cream cheese or hummus, layer with deli meat, roasted vegetables, or smoked salmon, then roll tightly and slice into pinwheels. These make an easy party appetizer or lunchbox addition — no toothpicks required, since lavash holds its shape on its own.
See this technique fully written out in our Muffuletta Pinwheels recipe, or the spicier Bacon Jalapeno Popper Pinwheels.
9. Lavash Bread Pudding
An unexpected but excellent use for slightly stale lavash: tear it into pieces, soak in a custard of eggs, milk, sugar, and vanilla, then bake until set. The thin layers create a texture closer to a delicate strata than a dense traditional bread pudding.
This is teaser-only for now — no dedicated bread pudding recipe is published yet, though our Strawberry French Toast Pinwheels uses the same egg-custard soak on bread if you want to see that technique in a finished recipe.
10. Sweet Lavash Rolls
Spread a sheet with butter, cinnamon, and sugar (or a thin layer of Nutella), roll tightly, slice into pinwheels, and bake until golden. It’s a shortcut version of cinnamon rolls that comes together in a fraction of the time, using lavash instead of yeasted dough.
For a similar sweet, rolled-and-sliced treatment, see our Apple Pie Roll Ups — we don’t yet have a version using cinnamon-sugar specifically, though our Valentine Lavash Candy shows another sweet use for lavash.
FAQ
What can I make with lavash bread besides wraps?
Lavash recipes go well beyond wraps — it works as a pizza crust, lasagna noodle substitute, chip or cracker base, dessert pastry, and more, thanks to its thin, pliable texture that crisps easily when baked.
Can you use lavash bread for pizza?
Yes. Lavash makes an excellent thin-crust pizza base — top it and bake at high heat for 6–8 minutes for a cracker-crisp result that cooks faster than traditional pizza dough.
Is stale lavash bread still usable?
Absolutely. Slightly stale lavash is ideal for chips, crackers, and bread pudding, where a firmer texture actually works in the recipe’s favor rather than against it.
What's a quick lavash recipe for beginners?
Lavash chips are the easiest starting point — just oil, salt, and a short bake. From there, lavash pizza and roll-up pinwheels are both simple, fast options with minimal ingredients.
Do lavash recipes work with whole wheat lavash?
Yes, whole wheat lavash works in every recipe above and adds extra fiber and a slightly nuttier flavor, particularly good in pizza and lasagna applications.
Which Breadmasters lavash works best for pizza and crackers?
Our Stone Lavash holds up especially well for pizza and cracker-style bakes since it’s sturdier than the standard sheet. For wraps, roll-ups, and pinwheels, the regular ARA-Z Lavash Flatbread is more pliable and easier to roll.
Where can I buy Breadmasters lavash for these recipes?
You can shop the full lineup at our lavash flatbread collection, or try the ARA-Z Variety Pack if you want to test a few varieties across different recipes.
Are there more Breadmasters recipes using lavash and other flatbreads?
Yes — this list covers 10 popular ideas, but new recipes are published regularly. Browse the full Breadmasters recipe library for more, including the flatbread pizza, wrap, and pinwheel recipes referenced above.
Stock up on fresh lavash for your next recipe. Shop our lavash flatbread, baked fresh in Commerce, California and shipped nationwide. Want wrap ideas too? See our complete lavash guide.
